Flemish Beef and Beer
Flemish Beef And Beer is an impressive dinner. Made with 1/2 c. vegetable oil, 1 large onion, thinly sliced, 1 garlic clove, minced, 2 lb. round steak and 2 or 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Saute onions and garlic until transparent, then put in small bowl.
Trim meat and cut into cubes.
Dredge meat in flour, salt and pepper and brown meat. Place meat into glass baking dish and spread veggies over top. Sprinkle with parsley, nutmeg, thyme and bay leaf.
Pour beer and sprinkle brown sugar over all.
Can use wild game meat, works well.
Cover and bake for 2 1/2 to 3 hours.
π· Perfect Pairings
Complete your meal with these
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