Five Cheese Chicken
Five Cheese Chicken is an moderately easy dinner. Made with 2 whole chicken breasts, 4 thin slices mozzarella, 4 thin slices swiss cheese, 1/2 c. ricotta cheese and 1 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Place the 4 chicken breast halves between pieces of plastic wrap and flatten with mallet from center out to form thin cutlets. On each cutlet, place a slice of Mozzarella and Swiss cheese. Mix Ricotta and Parmesan cheeses with egg yolk.
Divide among cutlets, placing a spoonful at wide end of each cutlet.
Roll up cutlets from wide end.
Roll each in flour; dip in egg and coat with crumbs.
Secure with toothpicks.
Brown chicken in oil and butter.
Bake at 350Β° for 20 minutes.
Sprinkle with parsley.
π· Perfect Pairings
Complete your meal with these
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