Filet Mignon Roast
Filet Mignon Roast is an easy dinner. Made with 1 whole filet mignon (have the butcher trim the filet of all fat), garlic and fresh ground pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
If you want, you can turn the ends under to keep thickness equal.
Preheat the oven to 450Β°.
Season the meat by rubbing it with garlic and sprinkling it with fresh ground pepper.
Place filet in shallow pan and place in oven for 33 to 40 minutes for medium rare.
Remove and let meat "rest" for 20 minutes before carving.
π· Perfect Pairings
Complete your meal with these
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