Dot's Black Beans and Rice
Dot'S Black Beans And Rice is an moderately easy dinner. Made with 1 lb. black beans, 1/2 gal. water, 1 large onion, chopped, 3 green peppers, chopped and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Wash beans thoroughly and soak overnight in water.
Use this water for cooking.
Fry slightly onion, green peppers and garlic in olive oil.
Combine all ingredients, except the vinegar, which is added a few minutes before beans are ready to serve.
Bring to a boil, then reduce heat to simmer and cook until the beans are tender and the liquid is thick.
Serve over white or yellow rice or in a soup bowl.
Chopped white onions may be added to top before serving.
π· Perfect Pairings
Complete your meal with these
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