Delicious Sweet, Hot, Garlic Pickles
Delicious Sweet, Hot, Garlic Pickles is an moderately easy dinner. Made with 12 lb. cucumbers, 4 lb. onion, 6 lb. green tomatoes, 1 lb. jalapeño pepper and 6 bulbs garlic, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Wash cucumbers and cut into long lengths, approximately 3 inch long.
Cut tomatoes and onions in wedges.
Slice peppers in half.
For hotter taste, leave seeds, otherwise remove seeds.
Peel garlic and leave whole.
Pack jars with cucumber spears on outer edges of jar with tomato, garlic and pepper in the center.
Add 1 tsp. of salt per jar.
Bring vinegar, water and sugar to a boil and pour over packed jars.
Seal with lids.
Place in open kettle; cover jars with hot water and boil for 10 minutes.
Remove and let cool.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment