Creamy Southern Pralines
Creamy Southern Pralines is an moderately easy dinner. Made with 1 c. light brown sugar, 1 c. white sugar, 1/2 c. butter or margarine, 1/2 c. milk and 1/3 c. white corn syrup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sugars, butter, milk and syrup to soft ball stage or 238Β° on a candy thermometer.
Add baking powder, vanilla and nuts. Beat until creamy and of a consistency that can be dropped by spoonfuls onto waxed paper.
Let set until cool.
Store in airtight container.
Makes 2 pounds.
π· Perfect Pairings
Complete your meal with these
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