Creamy Cauliflower Soup
Creamy Cauliflower Soup is an moderately easy dinner. Made with 1 medium head cauliflower, cut into flowerets, 1 c. chopped onion, 1/2 c. chopped celery, 2 (13 3/4 oz.) cans chicken broth and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients except light cream in large pan or Dutch oven.
Bring to a boil over medium heat.
Reduce heat and cover.
Simmer 13 minutes or until vegetables are tender.
Pour hot mixture into blender a little at a time and purΓ©e until smooth.
Return soup to pan.
Stir in light cream and heat 2 more minutes or until hot.
Do not boil.
Makes 7 cups.
π· Perfect Pairings
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