Creamy Broccoli Cheese Soup
Creamy Broccoli Cheese Soup is an moderately easy dinner. Made with 1 (16 oz.) frozen broccoli cuts, 2 c. boiling water, 1/2 c. chopped onion, 1/2 c. butter and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In large saucepan, bring water to boil.
Add broccoli, return to boil.
Reduce flame.
Cover and simmer 5 minutes.
Turn off flame.
Do not drain.
Saute onion in butter until tender.
Add flour; stir until smooth.
Cook 1 minute, stirring constantly. Stir in milk gradually.
Add undrained broccoli and pepper. Simmer 20 minutes, stirring occasionally.
Stir in cheese spread; simmer 10 minutes.
Yields about 2 quarts.
π· Perfect Pairings
Complete your meal with these
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