Cream of Wild Rice Soup
Cream Of Wild Rice Soup is an moderately easy dinner. Made with 1/2 c. margarine or butter, 1 large onion, diced, 1 1/2 ribs celery, sliced, 1/2 tsp. salt and dash of ground pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Saute onion, celery and mushrooms until crisp. Stir in flour.
Slowly add broth. Cook over medium heat until thickened.
Stir in wild rice and half and half.
Blend in salt and pepper.
Continue cooking over low to medium heat for 1 hour.
π· Perfect Pairings
Complete your meal with these
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