Cream of Garlic Soup
Cream Of Garlic Soup is an moderately easy dinner. Made with 3/4 c. ham, cubed, 10 cloves garlic, peeled and halved, 2 tbsp. butter, 6 c. chicken broth and 1 c. half and half, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In large pot, combine ham, onion, garlic and potatoes.
Add butter and oil.
Sauté until onions are tender and potatoes are cooked.
Add chicken broth.
Purée in small batches and return to pot.
Blend in cream and half and half.
Heat through but do not boil.
Season with salt and pepper.
Serves 6.
🍷 Perfect Pairings
Complete your meal with these
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