Classic Caramel Corn

Name: Classic Caramel Corn
Prep time: 15 min
Cook time: 45 min
Yield: 8
Ingredients: Mazola Pure® Cooking Spray; 4 quarts popped popcorn; 1 cup brown sugar; ½ cup Karo® Light OR Dark Corn Syrup; ½ cup butter OR margarine; ½ teaspoon salt; ½ teaspoon baking soda; 1 teaspoon Spice Islands® Pure Vanilla Extract

⏱️ Ready in 1h 🥄 Prep 15 min 🔥 Cook 45 min 👥 8 servings 👁️ 8 views

Sweet and crunchy, this caramel corn is easy to make and tastes better than the county fair's.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dinner

📊 At a Glance

Prep 15 min

Cook 45 min

Serves 8

Difficulty Medium

🛒 Ingredients

Mazola Pure® Cooking Spray

4 quarts popped popcorn

1 cup brown sugar

½ cup Karo® Light OR Dark Corn Syrup

½ cup butter OR margarine

½ teaspoon salt

½ teaspoon baking soda

1 teaspoon Spice Islands® Pure Vanilla Extract

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 395

% Daily Value*

Total Fat 21g 27%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 567mg 25%

Total Carbohydrate 52.4g 19%

Dietary Fiber 1.8g 6%

Total Sugars 32.3g

Protein 16.7g 33%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Spray large shallow roasting pan with cooking spray.

Add popcorn and place in preheated 250 degrees F oven while preparing caramel.

Mix brown sugar, corn syrup, butter and salt in a heavy 2-quart saucepan.

Stirring constantly, bring to a boil over medium heat.

Boil 5 minutes without stirring.

Stir in baking soda and vanilla; mix well.

Pour syrup over warm popcorn, stirring to coat evenly.

Bake for 45 minutes, stirring occasionally.

Remove from oven and spread on foil that has been sprayed with cooking spray.

Store in tightly covered container.