Cinnamon-Peanut Butter Cookies

Cinnamon-Peanut Butter Cookies

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Cinnamon-Peanut Butter Cookies is an moderately easy dinner. Made with 1 c. all-purpose flour, 1/2 tsp. salt, 1 tsp. ground cinnamon, 1/2 c. butter or margarine at room temperature and 1/2 c. light brown sugar, packed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine flour, salt and cinnamon. Combine remaining ingredients in large bowl. Beat with electric mixer until blended. Place bowl of batter, covered, in refrigerator to chill overnight before baking.

The next day

Preheat oven to 350Β°.

Wet hands slightly and pick up a teaspoon of batter and roll it around in your hands.

Place the balls onto ungreased cookie sheet and flatten slightly.

Bake 10 to 12 minutes, just until lightly golden.

Do not overbake.

Remove to wire rack to cool.

Makes 4 dozen.

🍷 Perfect Pairings

Complete your meal with these

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