Chocolate Sour Cream Fudge
Chocolate Sour Cream Fudge is an moderately easy dinner. Made with 2 c. sugar, 1 c. sour cream, 2 sq. chocolate, 1/2 tsp. salt and 2 tbsp. light corn syrup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
In heavy 2-quart saucepan with cover, combine sugar, sour cream, chocolate, salt and syrup.
Cook and stir over medium heat until mixture boils.
Cover and cook 3 minutes.
Uncover and cook, stirring frequently, until candy thermometer registers 234° to 240°. Remove from heat.
Stir in margarine and vanilla.
Cool to 110° without stirring.
Beat until creamy and has lost its gloss.
Stir in nuts and pour in buttered dish.
Chill until hard.
🍷 Perfect Pairings
Complete your meal with these
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