Chicken Tetrazzini
Chicken Tetrazzini is an impressive dinner. Made with 1 large fryer chicken, cooked, skinned and cut into bite size pieces (save broth), 1/4 c. butter, 1 lb. fresh mushrooms, 2 cloves garlic, minced and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Saute mushrooms and garlic in butter.
Add the flour, salt and pepper.
Then add 2 cups of chicken broth.
Slowly add 1 cup warmed heavy cream.
Add gradually beaten yolks, pimentos and parsley flakes.
Add chicken and keep warm.
Boil thin spaghetti in remaining chicken broth.
When done, pour drained spaghetti into large casserole dish.
Pour chicken mixture over spaghetti. Sprinkle Parmesan cheese and Cheddar cheese on top. Bake in a 350Β° oven until hot, approximately 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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