Chicken Pineapple Salad

Chicken Pineapple Salad

⏱️ Ready in 1h 38m πŸ₯„ Prep 26 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 11 views

Chicken Pineapple Salad is an impressive salad you can prepare in about 1 hour 38 minutes. Made with to 5 1/2 lb. ready to cook roasting chicken, large carrots, pared and cut into 1-inch pieces, celery, cut into 1-inch pieces, large onion, sliced and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Remove giblets and neck from chicken, then rinse chicken well under cold water.

Place chicken, breast side down, in an 8-quart kettle.

Add carrots, cut up celery, onion, 1 teaspoon salt, the bay leaf and 1 quart of water.

Bring to boiling over high heat. Reduce heat; simmer, covered, for about 2 hours, or until chicken is tender.

Let stand, uncovered, and frequently spoon broth over chicken for 1 hour, or until cool enough to handle.

Remove meat from bones in as large of pieces as you can.

Pull skin from chicken.

Cut chicken into 1/2 to 1-inch chunks.

Chill.

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