Chicken Breasts in Sour Cream Almond Sauce
Chicken Breasts In Sour Cream Almond Sauce is an impressive dinner. Made with 6 whole chicken breasts, halved and boned, 3 tbsp. butter, 2 tbsp. chopped onion, 1 clove garlic, minced and 1 tbsp. tomato paste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Saute chicken in butter until golden brown, about 3 minutes per side.
Remove from skillet. Add onion and garlic.
Cook and stir 2 to 3 minutes.
Add tomato paste and flour.
Stir until blended and smooth.
Gradually add chicken stock and sherry. Cook and stir about 5 minutes or until slightly thickened.
Return chicken to skillet.
Add almonds, tarragon, salt and pepper. Cover and simmer 30 minutes or until tender.
π· Perfect Pairings
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