Chewy Oatmeal Cookies
Chewy Oatmeal Cookies is an moderately easy dinner. Made with 3/4 c. all vegetable shortening, 1 1/4 c. firmly packed light brown sugar, 1 egg, 1/3 c. milk and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 375°.
Grease baking sheet with shortening. Combine shortening, brown sugar, egg, milk and vanilla in a large bowl; beat at medium speed of electric mixer until well blended. Combine oats, flour, baking soda, salt and cinnamon.
Mix into creamed mixture at low speed just until blended.
Stir in raisins and nuts.
Drop rounded tablespoonfuls of dough 2 inches apart onto baking sheet.
Bake 1 baking sheet at a time at 375° for 10 to 12 minutes, or until lightly browned.
Do not overbake.
Cool 2 minutes on baking sheet.
Makes about 2 1/2 dozen cookies.
🍷 Perfect Pairings
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