Cheese Potato Soup
Cheese Potato Soup is an moderately easy dinner. Made with 1 c. butter, 1 c. celery, 1 c. carrots, 2/3 c. onion and 1/2 c. green pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Chop celery, carrots, onion and green pepper very fine.
Chop potatoes small.
Melt butter and saute all vegetables until they are tender. Stir in flour, then add chicken stock and milk.
Cook slowly until mixture thickens. Add American cheese and stir until all melted. When serving, add Parmesan cheese, if desired.
π· Perfect Pairings
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