Champignons A'La Crème(Mushrooms Boiled with Cream)
Champignons A'La Crème(Mushrooms Boiled With Cream) is an easy dinner. Made with 1 lb. sliced mushrooms, 1/4 c. minced shallots, 1 c. whipping cream, 2 to 3 tbsp. minced parsley and salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In wide frying pan, combine mushrooms, shallots and cream. Place on medium heat and cook, stirring occasionally about 15 minutes.
Increase heat to high and boil, stirring often, until shiny bubbles form (10 minutes).
Stir in parsley and season with salt.
🍷 Perfect Pairings
Complete your meal with these
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