Candied Cucumbers
Candied Cucumbers is an moderately easy dinner. Made with 7 lb. or 7 pt. cucumbers, 2 c. lime to 8 1/2 qt. water, 1 c. vinegar (5 percent, white), 2 oz. red food coloring and 1 tbsp. alum, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak 7 pounds or 7 pints of cucumbers in 2 cups of lime to 8 1/2-quarts of water.
Let stand 24 hours.
Drain and wash.
Soak in cold water for 4 hours.
Simmer cucumbers in 1 cup of vinegar, 2 ounces red food coloring, 1 tablespoon alum and enough water to cover for 2 hours.
Drain and set aside.
π· Perfect Pairings
Complete your meal with these
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