Canadian Cheese Soup
Canadian Cheese Soup is an moderately easy dinner. Made with 1/4 c. finely chopped onion, 2 tbsp. butter or margarine, 1/4 c. all-purpose flour, 2 c. milk and 2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a saucepan, cook onion in butter until tender.
Blend in flour.
Add milk, chicken broth, carrots, celery, dash of paprika and dash of salt.
Cook, stirring constantly, until mixture thickens and bubbles.
Reduce heat.
Add cheese and stir until melted.
Simmer for 15 minutes or until vegetables are tender. Garnish with snipped parsley.
π· Perfect Pairings
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