Cajun Shrimp Soup
Cajun Shrimp Soup is an impressive dinner. Made with 1/2 c. chopped green pepper, 1/4 c. sliced green onion, 1 clove garlic, minced, 1 tbsp. butter or margarine and 3 c. vegetable juice cocktail, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In a large saucepan, saute green pepper, onion and garlic in margarine until tender.
Stir in vegetable juice, clam juice, water, salt, thyme, basil, pepper flakes and bay leaf.
Bring to boil.
Reduce heat; add rice.
Cover.
Simmer 15 to 20 minutes or until rice is tender.
Stir in shrimp; simmer uncovered 3 to 5 minutes or until shrimp heat.
Remove bay leaf.
Add hot pepper sauce to individual servings as desired.
Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment