Broccoli Rabe Cooked in Oil

Broccoli Rabe Cooked in Oil

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Broccoli Rabe Cooked In Oil is an moderately easy dinner. Made with 3 lb. broccoli rabe or turnip tops, 1/4 c. extra olive oil, 2 tbsp. coarse breadcrumbs, juice of 1 lemon and 2 garlic cloves, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Trim the greens and separate the tough stalk from the tips. Bring a saucepan of salted water to boil and add the stalks.

When they are almost tender, add the tips and cook another minute or two.

Drain.

🍷 Perfect Pairings

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