Broccoli-Carrot Casserole(Microwave)
Broccoli-Carrot Casserole(Microwave) is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen broccoli spears, 1 can cream of chicken soup, 1/2 c. dairy sour cream or plain yogurt, 1 c. finely shredded carrots and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Defrost the broccoli on paper towel at High power for 2 minutes or until spears can be separated; set aside in a 1 1/2-quart casserole.
Mix soup, sour cream, flour, carrots, onion, salt and pepper.
Cut broccoli into 1-inch pieces and stir into soup mixture.
Cook, covered, at High for 3 minutes.
Stir constantly.
Place margarine in 2-cup glass measure and heat 30 seconds or until melted.
Stir in stuffing and spoon over broccoli.
Cook, uncovered, at High for 4 to 5 minutes or until hot.
Top with cheese.
Total cooking time
10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment