Boston Baked Beans
Boston Baked Beans is an moderately easy dinner. Made with 2 qt. bean pot, 2 lb. pea beans, 1/2 lb. salt pork, 8 tbsp. sugar and 2/3 c. molasses, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Soak beans overnight.
In the morning parboil them for 10 minutes with a teaspoon of baking soda.
Then run cold water through the beans in a colander.
Dice rind of salt pork in 1-inch squares.
Cut in half.
Put half in bean pot (bottom).
Put beans in pot.
Put rest of pork on top.
Mix other ingredients with hot water.
Pour over beans.
Put in 300Β° oven for 6 hours. Add more water when needed.
Uncover for last half hour.
π· Perfect Pairings
Complete your meal with these
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