Blueberry Melba(Serves 8 To 10)
Blueberry Melba(Serves 8 To 10) is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with c. sugar, . cornstarch, c. port wine, to 1/3 c. fruit juice from berries and . lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In small saucepan, combine sugar and cornstarch.
Stir in Port and lemon juice.
Cook and stir over low heat until thickened and translucent.
Stir in blueberries; simmer about 5 minutes.
Cool to room temperature.
To serve, arrange peach halves cut side up in 6 sherbet glasses.
Top each with 1 scoop ice cream.
Spoon cooled blueberry sauce evenly over each.
Colors are very pretty and cool looking for a summer dessert.
π· Perfect Pairings
Complete your meal with these
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