Blueberry Betty(Diabetic Dessert)
Blueberry Betty(Diabetic Dessert) is an moderately easy dinner. Made with 1/4 c. low-calorie margarine, 2 tbsp. water, 2 c. (1/2-inch) white bread cubes, 2 c. blueberries and 4 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Melt margarine, then mix in water and bread cubes.
Transfer 1/3 of mixture to the bottom of baking dish.
Top with 1 cup blueberries.
Sprinkle with half the lemon juice and fructose. Repeat the layers ending with the bread cubes.
Bake at 350Β° for 20 minutes.
Top with whipped topping.
π· Perfect Pairings
Complete your meal with these
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