Black-Eyed Peas
Black-Eyed Peas is an moderately easy dinner. Made with 1 bag black-eyed peas, 1 small onion, chopped, 2 cloves garlic, chopped, 1/2 lb. ham, cubed (for seasoning) and salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak peas overnight.
Rinse several times; add peas to water with onion, garlic, celery and shortening.
Cover and cook for 1 hour on medium heat.
Turn down low; add ham, seasoning and bay leaves.
Cover and cook for 2 hours more or until done.
π· Perfect Pairings
Complete your meal with these
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