Black Bean Soup-Cuban Style(Frijoles Negros)
Black Bean Soup-Cuban Style(Frijoles Negros) is an impressive dinner. Made with 1 lb. small black beans, 1 large onion (whole), 1 medium onion, chopped, 1 large green pepper, roasted and 1/4 c. green pepper, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Wash and rinse beans carefully, selecting out damaged beans (chipped or broken).
Soak beans two hours before cooking.
(Do not drain this water which may become discolored, use it for cooking the beans.)
Poke green pepper with a fork and roast lightly over flame or heat, enough to peel off its skin.
Remove its seeds and discard.
π· Perfect Pairings
Complete your meal with these
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