Beef Stroganoff

Beef Stroganoff

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Beef Stroganoff is an moderately easy dinner. Made with 2 tbsp. margarine, 1 lb. beef sirloin or round steak, 1/2 c. chopped onion, 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a 12 inch skillet over medium heat, saute meat and onions in 2 Tbsp. margarine until browned.

Season with salt, pepper, and garlic powder.

Stir in soup and 1 c. of beef broth (reserving 1/4 c.).

Reduce heat; cover and simmer for 20 minutes.

Blend remaining 1/4 c. of beef broth with flour.

Stir into meat mixture; cook for 5 minutes, stirring frequently.

Add sour cream and heat through.

Serve over hot egg noodles.

🍷 Perfect Pairings

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