Beef-Eggplant Skillet

Beef-Eggplant Skillet

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Beef-Eggplant Skillet is an moderately easy dinner. Made with 1 lb. ground lean beef, 1 tbsp. flour, 1/4 c. chopped onion, 1 c. seasoned tomato sauce and 1/4 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown beef and onion in a small amount of hot fat.

Sprinkle flour over meat; stir.

Add tomato sauce, water, ground pepper, oregano, chili powder and salt.

Mix well.

Season eggplant with salt and pepper.

Arrange slices over meat.

Cover.

Simmer, until eggplant is tender, about 10 to 15 minutes.

Top with shredded cheese.

Pass Parmesan.

Serves 4.

🍷 Perfect Pairings

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