Bean Sausage
Bean Sausage is an moderately easy dinner. Made with 2 c. cooked dry beans, 2/3 c. bread crumbs, 1 egg, beaten, 1/2 tsp. sage or savory seasoning and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash the beans.
Mix them well with the bread cubes and egg. Add the seasoning and moisten with milk. Shape the mixture in the form of sausage and roll in crumbs.
Brown in a little hot fat, turning to form a good crust all over.
Cook slowly, about 20 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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