Bayberry's Meat Loaf
Bayberry'S Meat Loaf is an moderately easy dinner. Made with 2 lb. ground beef (lean), 2 eggs, 1 c. flavored bread crumbs, 1 medium green pepper and 2 medium carrots, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Place meat in bowl.
Add eggs (slightly beaten) and bread crumbs; mix well.
Place green pepper, carrots and celery in food processor or blender until very fine.
Mix vegetables with meat. Add parsley and pepper.
Add water as you go, using only as much as needed and no more.
Mixture should be moist, but firm enough to shape with your hands.
Mold meat into loaf so it is firm and holds together.
Grease bottom of flat baking pan and place loaf in pan.
Bake at 350Β° for 1 to 1 1/2 hours.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment