Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 2 c. flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 2 tsp. baking powder and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Sift flour, soda, salt and baking powder together; stir in nuts and wheat bran.
Cream shortening and sugar.
Add eggs, one at a time, beating thoroughly after each addition.
Combine mashed bananas and sour cream; add alternatively with flour to first mixture.
Bake in a greased loaf pan lined with waxed paper in a moderate oven on 350Β° for 1 hour and 40 minutes.
π· Perfect Pairings
Complete your meal with these
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