Banana Chocolate Chip Bars
Banana Chocolate Chip Bars is an impressive dinner. Made with 1/2 c. butter (room temperature), 3/4 c. firmly packed brown sugar, 1/2 tsp. nutmeg, 1 c. mashed bananas (1 or 2) and 1/2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Beat butter, brown sugar and nutmeg together until creamy. Beat in bananas and vanilla.
In separate bowl, stir together flour, wheat germ, soda and salt; add to creamed mixture, beating well.
By hand, stir in chocolate chips and 1/2 of nuts.
Spread mixture in a greased 9 x 13-inch pan.
Sprinkle with remaining nuts.
Mix granulated sugar and cinnamon; spread over nuts.
Bake at 350Β° for 18 to 20 minutes, or until toothpick inserted into center comes out clean.
Makes about 3 dozen bars.
π· Perfect Pairings
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