Banana Bread(Guatemalan Banana Bread)

Banana Bread(Guatemalan Banana Bread)

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Banana Bread(Guatemalan Banana Bread) is an impressive dinner. Made with 2 1/2 c. all-purpose flour, 1/2 c. sugar, 1/2 c. brown sugar, 3 1/2 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease bottom of 9 x 5 x 3-inch loaf pan or 2 (8 1/2 x 4 1/2 x 2 1/2-inch) loaf pans.

Mix all ingredients; beat 30 seconds.

Pour into pan.

Bake until wooden pick inserted in center comes out clean (9-inch pan, 70 to 80 minutes, 8-inch loaves, 55 to 60 minutes).

Loosen sides of loaf from pan; remove from pan.

Cool completely before slicing.

To store, wrap and refrigerate no longer than a week.

🍷 Perfect Pairings

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