Banana Bread(Guatemalan Banana Bread)
Banana Bread(Guatemalan Banana Bread) is an impressive dinner. Made with 2 1/2 c. all-purpose flour, 1/2 c. sugar, 1/2 c. brown sugar, 3 1/2 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease bottom of 9 x 5 x 3-inch loaf pan or 2 (8 1/2 x 4 1/2 x 2 1/2-inch) loaf pans.
Mix all ingredients; beat 30 seconds.
Pour into pan.
Bake until wooden pick inserted in center comes out clean (9-inch pan, 70 to 80 minutes, 8-inch loaves, 55 to 60 minutes).
Loosen sides of loaf from pan; remove from pan.
Cool completely before slicing.
To store, wrap and refrigerate no longer than a week.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment