Baba Ghanouj II
Baba Ghanouj Ii is an moderately easy dinner. Made with 1 medium eggplant, 1 tsp. cumin, 3 tbsp. lemon juice, 1 tsp. salt and 1 small green chili pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grill eggplant on top of stove on low heat for 15 minutes or put in oven on 350Β° for 45-60 minutes, or until eggplant is soft. In a blender, put cumin, lemon juice, salt green chili, 3 Tbsp. olive oil, tahineh, garlic, parsley, and water.
Blend until smooth.
After grilling the eggplant, peel it and wash.
Mash it with a fork and mix it with the blender mixture completely.
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