Army Sos Creamed Ground Beef
My aunt used to serve this to her husband, a retired Army colonel, and she said he never got tired of it!
π Recipe adapted from AllRecipes
π¨βπ³ Instructions
Brown beef in a large skillet over medium high heat.
Stir in flour, bouillon, salt and pepper.
Saute all together for about 5 minutes or until flour is absorbed.
Gradually stir in milk and Worcestershire sauce.
Bring all to a simmer, stirring constantly.
Cook until thickened, about 5 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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