Amaretto Cookies
Amaretto Cookies is an moderately easy dinner. Made with 1/2 c. egg whites (3 eggs), 1 1/4 c. sugar, 1/4 tsp. salt, 1/3 c. amaretto liqueur and 3 1/4 oz. flaked coconut, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites until stiff.
Then gradually beat in sugar, 1 tablespoon at a time, until stiff and glossy.
Add salt.
Gradually beat in Amaretto.
Fold in coconut and almonds.
Line cookie sheets with foil.
Drop mixture by heaping teaspoonfuls onto foil.
Bake at 325Β° for 20 minutes.
Cool cookies on foil.
Store in airtight container.
Makes 4 dozen.
π· Perfect Pairings
Complete your meal with these
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