Zucchini, Peppers and Tomatoes
Zucchini, Peppers And Tomatoes is an moderately easy dinner. Made with 1 lb. zucchini (approximately 3 1/2 c.), sliced, salt, 2 tbsp. butter, 1 tbsp. oil and 1 c. sliced onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash, trim and slice the zucchini.
Salt and let drain; pat dry.
Heat the butter and oil and saute the onions until wilted. Add the zucchini and peppers and cook 2 to 3 minutes.
Stir in the Parmesan cheese if you like.
Serve either hot or cold.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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