Zucchini Parmesan
Zucchini Parmesan is an moderately easy dinner. Made with 2 tsp. olive oil, 1 medium onion, coarsely chopped, 1 clove garlic, finely chopped, 2 medium firm red tomatoes (3/4 lb.) and 2 medium zucchini (3/4 lb.), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In heavy skillet (with metal handle) heat oil.
Add onion and saute until golden.
Add garlic and cook until slightly brown. Stir in tomatoes.
Cook, stirring occasionally, for 2 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment