Zucchini and Tomatoes
Zucchini And Tomatoes is an moderately easy dinner. Made with 2 tbsp. salad oil, 1 medium onion, diced, 1 medium green pepper, diced, 1 small clove garlic, minced and 1 (16 oz.) can tomatoes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In a 10-inch skillet over medium heat in hot oil, cook onion, green pepper and garlic until tender, stirring occasionally.
Add tomatoes with liquid and next 5 ingredients.
Heat to boiling. Reduce heat to low, cover and simmer until zucchini are tender-crisp, about 15 minutes, stirring occasionally to break up tomatoes.
When zucchini are done, sprinkle evenly with cheese. Cover and simmer for about 3 minutes.
Makes 8 servings.
π· Perfect Pairings
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