Zesty Tomato Cups
Zesty Tomato Cups is an moderately easy dinner. Made with 3 beaten eggs, 1/3 c. fine dry bread crumbs, 1/4 c. grated parmesan cheese, 1 clove garlic, minced and 1/2 tsp. dried thyme, crushed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine eggs, crumbs, cheese, garlic, thyme, Worcestershire sauce, pepper sauce and 1/4 teaspoon salt.
Add spinach, celery and onions.
Mix well. Cut tomatoes crosswise. Scoop out centers, leaving 1/4-inch thick shells.
Using a sharp knife, make a sawtooth cut around the edges of the shells.
Spoon mixture into the shells.
Sprinkle with crumbs.
Place in a 10 x 6 x 2-inch baking dish.
Bake, covered, in a 375Β° oven for 20 to 25 minutes. Serves 6.
π· Perfect Pairings
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