Zesty Chicken and Rice
Zesty Chicken And Rice is an moderately easy dinner. Made with 2/3 c. uncooked rice, 1 can durkee french fried onions, 1/2 tsp. italian seasoning, 1 3/4 c. prepared chix bouillon and 4 chicken breasts (halves), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Heat oven to 400°.
In 9 x 13-inch pan combine uncooked rice, 1/2 can French fried onions and Italian seasoning.
Pour bouillon over rice mixture.
Arrange chicken halves on top; pour salad dressing over chicken.
Bake, covered, at 400° for 30 minutes. Place veggies around chicken, covering rice only.
Bake, uncovered, 20 to 25 minutes or until rice is done.
Top chicken with remaining onions; bake, uncovered, 1 to 3 minutes until onions are golden brown.
Serves 4.
🍷 Perfect Pairings
Complete your meal with these
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