Yummy Swirled Peach Cobbler
Yummy Swirled Peach Cobbler is an moderately easy dessert you can prepare in about 2 hours. Made with butter, c. sugar, c. water, c. sifted self-rising flour and . almond flavoring (for peaches, if desired), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Heat oven to 350Β°
Melt the butter in a 13 x 9 x 2-inch baking dish
In a saucepan, heat sugar and water until sugar melts
Cut shortening into flour until particles are like fine crumbs
Add milk and stir only until dough leaves the side of the bowl
Turn out onto lightly floured surface and knead just until smooth
Roll dough out into a large rectangle about 1/4-inch thick
Drain any juice from peaches into the sugar water and sprinkle diced peaches evenly over the dough
Roll up the dough like a jelly roll
Slice dough into about 1/2-inch slices
Place in pan with the melted butter
Pour sugar syrup carefully around rolls. (This looks like too much liquid, but the crust will absorb it.) Bake for 55 to 60 minutes
Makes 8 servings.
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