Yams Casserole with Pecan Topping
Yams Casserole With Pecan Topping is an moderately easy dinner. Made with 4 c. mashed yams, 6 tbsp. brown sugar, 2 tbsp. orange juice, 2/3 c. coarsely chopped pecans and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a large bowl, combine yams, egg, 3 tablespoons brown sugar, 3 tablespoons butter, orange juice and salt.
Beat until fluffy. Fold in 1/2 teaspoon pecans.
Spoon into a buttered 1 1/2-quart baking dish.
Sprinkle with rest of pecans and sugar on top. Drizzle rest of butter on top.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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