Wilted Watercress and Tomatoes
Wilted Watercress And Tomatoes is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with vegetable cooking spray, . olive oil, c. torn fresh watercress, c. torn arugula and medium tomatoes, seeded and coarsely chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Coat a nonstick skillet with cooking spray; add oil
Place over medium high heat until hot
Add watercress and arugula
Saute until wilted
Add tomatoes; cook until thoroughly heated
Sprinkle with lemon juice
Yields 4 servings (46 calories and 37% fat per serving).
π· Perfect Pairings
Complete your meal with these
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