Wild Rice, Sausage and Oyster Dressing
Wild Rice, Sausage And Oyster Dressing is an moderately easy dinner. Made with 1 (6 oz.) pkg. wild rice, 1 pt. shucked oysters, 1 lb. bulk beef sausage, 8 tbsp. butter and 5 stalks celery, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook rice according to package directions; drain.
Place in bowl.
Drain oysters, reserving liquid.
Chop oysters and add to rice.
Fry sausage until brown.
Break into small pieces.
Drain off fat.
Mix with rice and oysters.
Melt butter in skillet and stir-fry carrots, celery and onion.
Cook for 10 minutes on low heat.
Stir in mushrooms and oyster liquid.
Cook 10 to 15 minutes.
Add to rice mixture.
Stir in cornbread stuffing, nuts, eggs and salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment