Venison or Beef Roast

Name: Venison or Beef Roast
Ingredients: lean venison or beef roast (also good with stew meat with potatoes and carrots); 1 large yellow onion, sliced thin; 3 to 6 cloves garlic, minced; 2 to 4 bay leaves; 1/2 c. good red wine; 1 c. sliced mushrooms, sauteed; 1/4 c. catsup; 1 can chicken broth; potatoes and carrots (optional)

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Venison Or Beef Roast is an moderately easy dinner. Made with lean venison or beef roast (also good with stew meat with potatoes and carrots), 1 large yellow onion, sliced thin, 3 to 6 cloves garlic, minced, 2 to 4 bay leaves and 1/2 c. good red wine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

lean venison or beef roast (also good with stew meat with potatoes and carrots)

1 large yellow onion, sliced thin

3 to 6 cloves garlic, minced

2 to 4 bay leaves

1/2 c. good red wine

1 c. sliced mushrooms, sauteed

1/4 c. catsup

1 can chicken broth

potatoes and carrots (optional)

👨‍🍳 Instructions

Salt and pepper roast and brown well.

Add all ingredients and roast in oven at 325° for approximately 2 1/2 hours or until done. For best results, use a cooking bag.

Leftover juices make an excellent gravy.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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