Veggie Pasta
Veggie Pasta is an moderately easy dinner. Made with minced garlic, parmesan cheese, mushrooms (fresh wash bite size pieces; optional), broccoli (fresh wash bite size pieces; optional) and carrots (fresh wash bite size pieces; optional), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Put veggies in large skillet with a very small amount of olive oil (1 tablespoon).
Cook on medium heat (covered) until veggies are tender, about 10 minutes.
Add 2 or 3 tablespoons of basil pesto; add tomatoes and cook on medium for about 8 minutes.
Add 1/2 tablespoon minced garlic.
Add whipping cream and cook on medium heat just long enough to get the cream hot.
Serve over any kind of pasta.
π· Perfect Pairings
Complete your meal with these
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